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Quick Pickling Workshop In-Person

Presented by Blackstone Valley Veggie Gardens, this hands-on workshop will teach you how to make quick pickles using fresh summer squash, zucchini, or cucumbers.

Each participant will create their own pint jar of crisp, flavorful pickles to take home and enjoy!

Space and supplies are limited, so registration is required.

Date:
Tuesday, August 18, 2026
Time:
6:30 PM - 8:00 PM
Time Zone:
Eastern Time - US & Canada (change)
Location:
Meeting Room 1, Meeting Room 2
Categories:
  Adults  

Registration is required. There are 11 seats available.

Event Organizer

Reference Department

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